And so it goes......2008

At the writing of this post, we will be printing out the final inventories, and signing the final documents for the changing of the guard at the Sixth Street. Chris and Stacie are wrapping up a year of management training, and will wear the moniker of Owners.

The Sixth Street has been a pioneer in Hood River since 1992. First to serve Painted Hills; helped establish a half dozen farms as suppliers; spun off staff who are owners and chefs and managers of almost a dozen other restaurants; a leader in sustainable restaurant concepts since 1998. Our commitment to our kitchens and our lives helps make Hood River food taste like Hood River. Healthy, Simple, Friendly.

Chris and Stacie Creasy will be great stewards of this Hood River Classic, and we welcome them. After all Hood River isn't just a family restaurant town, its a Restaurant Family Town.

Ben Jacqueline and I have been honored to have you all in our lives these past 16 years. Thanks for making the Sixth Street what it is today, a Hood River institution. It's been our pleasure to serve you!